When it's such a season, dad wants cold dishes. So I'll make it for him. As long as you like it. -
It's a killer of rice and bread. It's also very good to have pancakes. I remember that when I was in high school, the cumin fried meat sandwiches in the school canteen breakfast were fried like this. I didn't think it was affordable at that time... ...
Kwai quick dish. It is crispy and soft. It is healthy without oil. There is no residue left.
Mom made it
A bowl of wonton about love. My wife is pregnant. I love eating wonton. I will give her a warm wonton. I will enjoy the warmth and warmth of home.
Best wine
Sweet and sour meatball is an appetizer for men, women, old and young. The fried meatball is wrapped with the carefully cooked sweet and sour juice. It is crispy, sour and sweet. Guest Wang Kun, when making this dish, always cuts the stuffing by... ...
The saltiness of soy sauce and the acidity of lemon set off the best flavor of autumn swordfish, which makes it particularly delicious.
When I was a child, my mother often made bean stewed noodles. I thought it was very delicious. I don't often go home when I grow up. I have no chance to taste my mother's skills. Today, I made it by myself. Although it's not fragrant as my mothe... ...
Chaozhou rice dumplings with egg yolk and five spices
When I was a child, I loved to eat [doughnut Pork Bun]. I always asked my mother to make it. Later when I grew up, I also learned to help me make the bun. At that time, my mother made the dough and mixed the stuffing. We could help when we start... ...
Marinated rice is a popular pork rice dish in Taiwan. There are different ways of doing things in different places, but most of them are marinated minced meat with soy sauce. For example, Taiwan's marinated meat rice is usually marinated pork an... ...
June 4 is a memorial day of our own. At that time, we first set foot in this hot land of Shenzhen. It was not many days since the Dragon Boat Festival. That year's Dragon Boat Festival. For the first time, a person spent the festival in a foreig... ...